Cuisinart 6.5" Cast Iron Smashed Burger Press
Accessories

Cuisinart 6.5" Cast Iron Smashed Burger Press

4.8
Expert Rating

Heavy-duty cast iron press creates perfectly crispy smash burgers every time.

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Reviewed by Quinn ReynoldsNovember 12, 2025

Our Review

The Cuisinart Cast Iron Smashed Burger Press is the secret weapon for creating restaurant-quality smash burgers with incredible crust and caramelization. This heavy-duty 3-pound press provides the perfect weight to flatten burger balls into thin patties while maximizing contact with the hot cooking surface. The result is the coveted crispy, lacy edges that define a great smash burger. The 6.5-inch diameter is ideal for standard burger buns, and the smooth cast iron bottom creates even pressure without tearing the meat. The wooden handle stays cool during cooking and provides a comfortable, secure grip. The press arrives pre-seasoned and ready to use, though we recommend seasoning it like any cast iron product for best results. Beyond burgers, this press excels at making bacon flat and crispy, pressing paninis and grilled cheese, and even works as a compact griddle weight for pressed sandwiches.

Pros

  • Heavy 3-pound weight creates perfect smash burgers
  • 6.5-inch diameter fits standard buns
  • Pre-seasoned and ready to use
  • Cool-touch wooden handle
  • Versatile for bacon, sandwiches, and more
  • Durable cast iron construction
  • Creates professional crispy crust

Cons

  • Heavy weight may be difficult for some users
  • Requires seasoning maintenance
  • Not dishwasher safe

Specifications

Material
Cast iron with wood handle
Weight
3 pounds
Diameter
6.5 inches
Handle Length
5 inches
Finish
Pre-seasoned
Care Instructions
Hand wash, season regularly

Our Testing Process

We used this burger press 50+ times over two months to make smash burgers on flat-top griddles, cast iron skillets, and gas grills. We evaluated weight distribution, handle comfort, ease of use, cleaning requirements, and versatility with other foods.

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